Specialty Dining Experiences at Edge

Edge presents a multi-sensorial experience with seven 'live' open kitchens. Indulge in signature dining experiences each day of the week with unique culinary presentations.

For reservations and enquiries, please speak with us at +65 6826 8240, or email celebrate.sin@panpacific.com.

 

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Begin the week with a convivial four-hour Sunday Champagne Brunch replete with Traditional Roasts, Caviar Bar, Crustacean on Ice, 30 types of Cheeses and 20 varieties of Desserts complemented with Veuve Clicquot Champagne.

On Tuesday evenings, Surf & Turf will impress both the crustacean and meat lovers with an extensive variety of premium fusion items. Highlights include Torched Wagyu Beef with Salmon Chirashi, Spanish Seafood Stew with Chorizo, 24-hour Braised Wagyu Beef Short Rib topped with Seared Hokkaido Scallops, and Spicy Beef Bulgogi Pizza with Shrimps.

Wednesday and Thursday evenings present a Neptunian repast at Hooked@Edge boasting marine culinary presentations that will steer you on an epicurean journey around the world. Highlights include seafood on ice such as Maine Lobster, Prawns, Scallops, Crayfish and Clams, Seafood Paella, Seafood Ceviche, and Salted Egg Crab.

Round up the week with a delightful heritage lunch at Makan Makan on Saturday afternoon. Edge presents nostalgic treats with an extensive variety of Peranakan favourites by Peranakan Chef Nancy Teo including Ayam Buah KeluakBabi Pongteh, Babi Assam, Special Kueh Pie Tee and more. Guests may also enjoy Edge classics including Seafood on Ice, a divine selection of Sushi and Sashimi, and homemade Desserts.

Discover a world of dining privileges with Pan Pacific Privileges. Sign up for a complimentary Premium membership online today.

Terms and conditions

  • Prices are subject to 10% service charge and 7% GST.
  • Prices may vary during festive periods and special occasions.
  • Buffet items are on rotation basis and are subject to change without prior notice.
  • Advance reservations are recommended.
  • Guests with known food allergies or intolerances may contact our service associates for assistance.

More Offer choices

Dining
Pan Pacific Singapore

Celebrating Administrative Professionals Week

Reward your best assistant with an indulgent lunch treat at Edge during the Administrative Professionals Week from 23 to 27 April 2018.

From
SGD
55

Dining
Pan Pacific Singapore

Pampering Treats for Mum

Honour the most important woman in your life with a heartwarming celebration at our award-winning restaurants

From
SGD
92

Afternoon Tea, Pan Pacific Singapore Dining
Pan Pacific Singapore

Weekday Afternoon Tea from East to West

Relish in our new English and Peranakan afternoon tea sets for the perfect afternoon gathering with loved ones.

From
SGD
42*